Why is iron intake important?

Iron is important because your body needs it to make the protein called hemoglobin. Without hemoglobin your red blood cells can’t carry oxygen from your lungs to the rest of your body.

What is psychological function of food?

Many people use food as a coping mechanism to deal with such feelings as stress, boredom or anxiety, or even to prolong feelings of joy. While this may help in the short term, eating to soothe and ease your feelings often leads to regret and guilt, and can even increase the negative feelings.

What is the importance of having eating behavior?

Conclusions: Findings from this study suggest that individuals who achieve complete cessation from binge eating have significantly improved dietary and psychological outcomes that could potentially improve weight status, compared with those who continue to binge eat post-treatment.

Is Iron an essential nutrient?

Iron is an important cofactor required for a number of essential cell functions and hence is a vital nutrient. However, iron can also be dangerous as a catalyst of free radical reactions. Accordingly, intracellular iron homeostasis and body iron balance are tightly regulated.

What is the main function of protein in the body?

Proteins are large, complex molecules that play many critical roles in the body. They do most of the work in cells and are required for the structure, function, and regulation of the body’s tissues and organs.

Who is most at risk for iron deficiency?

Some people may be at greater risk of iron deficiency anemia than others, including:

  • women of childbearing age.
  • pregnant women.
  • people with poor diets.
  • people who donate blood frequently.
  • infants and children, especially those born prematurely or experiencing a growth spurt.

What are the major components of food?

The major components of feedstuffs are moisture, lipids, protein, fibre, carbohydrate, minerals and vitamins.

  • 1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs.
  • 2 Lipids and Fatty Acids.
  • 3 Proteins and Amino Acids.
  • 4 Carbohydrate.
  • 5 Energy.
  • 6 Minerals 4/

What is the importance of eating nutritious food?

Why it’s important Most people know good nutrition and physical activity can help maintain a healthy weight. But the benefits of good nutrition go beyond weight. Good nutrition can help: Reduce the risk of some diseases, including heart disease, diabetes, stroke, some cancers, and osteoporosis.

What are the functions of nutrients?

Nutrients have one or more of three basic functions: they provide energy, contribute to body structure, and/or regulate chemical processes in the body. These basic functions allow us to detect and respond to environmental surroundings, move, excrete wastes, respire (breathe), grow, and reproduce.

What is an example of an essential nutrient?

Categories of essential nutrient include vitamins, dietary minerals, essential fatty acids and essential amino acids. Many essential vitamins, such as Vitamin C, are also by definition phytonutrients, as they occur in plants.

What are the risk factors of Anaemia?

These factors place you at increased risk of anemia:

  • A diet lacking in certain vitamins and minerals. A diet consistently low in iron, vitamin B-12 and folate increases your risk of anemia.
  • Intestinal disorders.
  • Menstruation.
  • Pregnancy.
  • Chronic conditions.
  • Family history.
  • Other factors.
  • Age.
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