What is a spiedie Binghamton?
Spiedes (pronounced speedies) are marinated cubes of meat cooked on a skewer and typically served up in a long roll. They’re delicious. Imported as a delicacy from Italy, it’s widely believed that spiedies are strictly a Greater Binghamton phenomenon. It’s widely known that they are a phenomenal meaty treat.
Who owns spiedie and Rib Pit?
John Schofield & Susie Lupo Schofield
The Spiedie & Rib Pit has been in existence since 1993. Owned and operated by John Schofield & Susie Lupo Schofield, the Spiedie & Rib Pit has worked its way up the Southern Tier “Spiedie Ladder” and claimed top spot averaging 2500 lbs of cooked and raw spiedie meat a week!
What is a spiedie sandwich?
Spiedies are a mainstay sandwich of Binghamton, N.Y., and its surrounding boroughs. They’re made of meat marinated for a long time in what amounts to Italian dressing, then threaded onto skewers, grilled, and slid into a cheap sub roll, sometimes with a drizzle of fresh marinade or hot sauce.
Why are spiedies called spiedies?
The origins of the spiedie are widely disputed, but the name reportedly comes from the Italian word “spiedino,” which translates to “skewer” in English. There are four options of meat in the Binghamton area: chicken, pork, beef, and lamb.
Who invented the spiedie?
They originated with Binghamtons Italian immigrant population in the 1920s. Augustine Iacovelli from Endicott, New York is believed to have popularized the Spiedie by introducing them in his restaurant, called Augies, in 1939.
How do you pronounce spiedie sauce?
For those who have never known the joy of eating it, a spiedie (pronounced SPEE-dee) = white bread + chunks of marinated, cooked meat.
What food is Binghamton NY known for?
Think beef on weck (Buffalo), cold cheese pizza (Oneonta), the garbage plate (Rochester) or even the Michigan hot dog (Plattsburgh). Locals can get into heated arguments as to where the best spiedie is served, and even about which bar invented them.
Where is spiedie sauce from?
Endicott, New York
Endicott, New York is the birthplace of IBM, EJ, and Salamida’s State Fair Spiedie Sauce. Up until 1975 no one had bottled a marinade dressing for the local picnic favorite: Spiedies.
Is Binghamton NY A good place to live?
Today, Binghamton is home to over 45,000 residents and is on its way to becoming one of the best places to live in New York State. As the population continues to grow, so does the number of business opportunities and recreational activities that are available to residents.
What is spiedie sauce made of?
Ingredients Vinegars (Red Wine/Distilled), Soybean Oil, Salt, Black Pepper, Dehydrated Garlic, Spices, Natural Flavor, Monosodium Glutamate (to Enhance Flavor).
Is Binghamton poor?
The poverty rate in Binghamton is 33.3%. One out of every 3 residents of Binghamton lives in poverty. How many people in Binghamton, New York live in poverty? 14,706 of 44,128 Binghamton residents reported income levels below the poverty line in the last year.